04 November, 2011

*1121 - caring about food

Food festival in Oakland. Promoting local businesses, locally grown foods, organic, wholesome stuff. I'm such a fan of anything food-related but even more so when there's an element of sustainability thrown in.



I think the best kinds of pizza involve ultra thin crusts and arugula.


Nothing processed or chemically altered or synthetic about this. A whole lamb being served up. What you see is what you get. Know where your food came from.


And this is what it ended up as:


And just now, two girls: from Singapore, to the East coast, and now to the West coast. An interesting observation shared between us that people here just ... care more. About food and about sustainable living. I like it.