02 May, 2010

*832 - brunch

And a decadent brunch to use up the leftovers from the decadent midnight feast (which makes it sound rather less spectacular but it was fabulous nonetheless).

Melted brie and strawberry slices



More of that simple but amazing stuff:
smoked salmon & cream cheese & capers on a cracker



Poached eggs with a dollop of creamy avocado-lime dip,
cherry tomatoes, toasted garlic & olive oil baguette slices